Thursday, January 12, 2012

1/12/12

The cake will have different properties than flour, sugar, and eggs, because cake is formed by bread, or bread-like food. And of course, bread is different then flour, sugar, and eggs. But if you mixed them both together, it will create a sweet and enriched dessert. Modern cake, especially layer cakes, normally contain a combination of flour, sugar, eggs, and butter or oil

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